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Local Flavour: Eating in Toronto, 1830-1955

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Place:   TD Gallery, Toronto Reference Library, Yonge and Bloor
Date:   Closing January 11
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From Issue No. 132 | December 1, 2008

An exhibition of cookbooks, advertisements and photographs that look at Torontos history through cooking and dining. 125 years of culinary history in Toronto from the publication of early cookbooks to the development of household appliances; the rise of manufactured and convenience foods; grocery stores; victory gardens and rationing during the war years; dining out and the growing sophistication of an urban palate.

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